Gearing up for our trip
to TN. This week will be a busy one. The kids and I are so looking
forward to this trip and seeing our friends. What a blessing for us.
garden is growing well and I’ll try and do an update later this week
before I go.
Probably won’t get to post while I’m gone – maybe, but probably not. But, my friend is Celiac and I hope to do lots of cooking while I’m there and visit some GF Friendly restaurants in the area, and I will try to share my adventures when I return and get back into the swing of things.
Oh, I almost forgot, I just found the most wonderful cookie from Enjoy Life Foods -Vanilla Honey Graham Cookies, they make a great S’mores! Super stoked about this. Also found them for a pretty good price on Amazon.com, free shipping if you spend $25. Never have seen them locally. I actually made them in the toaster oven.
Here’s the menu for the week:
Corn on the Cob
French fries (hopefully, if not chips)
Homemade Ice Cream
Leave early Saturday morning for TN.