This is an super simple and delicious recipe.
Chicken Breast Tenders (I used frozen)
Potatoes, cut into chunks (I used 4 potatoes)
Green Beans (I used 2 cans, drained)
Salt & Pepper
1/2 stick of butter, diced
2 Tablespoons dressing mix – I used the Ranch OR Italian Dressing Mix from my cookbook.
I put the chicken in and then salted & peppered it on both sides.
Chunked up potatoes.
Drained cans of green beans
Sprinkled dressing mix over all and dotted with butter
Cooked on high 2-3 hours, cook time will depend on chicken size and whether it’s frozen.